A cookbook for everyday healthy eating, 95 recipes based on fresh vegetables, simple and low in fat.

95 simple and low fat recipes
simple and low in fat
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Easy and Healthy Ways to Prepare Fresh Vegetables



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“How to Cook Fresh Vegetables Simply Nowadays”
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  • 88 color pages
  • 95 illustrated recipes
  • Dim: 8.3in * 8.3in closed incl cover
  • 4.76 oz semi/mat paper
  • Shiny laminated cover in color
  • Spine is square and sewed
Livre de recettes de cusines simple avec des légumes frais
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